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Born in Burgundy, France, Gougères are savory French pastries made with lightly puffed dough and cheese. These French appetizers are incredibly popular and can be augmented with a variety of other savory flavors.

Gruyère and Ham

Cheese-puffs with ham and Gruyère cheese from Switzerland.

20 Cheese-puffs, Serves 6-8 people.

$25

Comté or Gruyère

Cheese puffs with Comté or Gruyère cheese from Jura (France) or Switzerland.

20 Cheese-puffs, Serves 6-8 people.

 $20

Manchego & Rosemary

Cheese-puffs with rosemary and Manchego cheese from Basque Country.

20 Cheese-puffs, Serves 6-8 people

$22

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